make some Halloween treats to take to work and she didn’t want to take Halloween Bark, so we decided to go with a classic Oreo truffle. This is such an easy, no bake, recipe that has been around for years.
Not too scary but so delicious, Halloween Oreo Truffles are as much fun to make as they are to eat. Monsters or bats you choose! An EASY Halloween treat that the kids will love to make.
Ingredients:
- 1 Standard package Oreo cookies
- 8 ounces cream cheese
- 12 ounces milk chocolate or white chocolate wafers
Instructions:
- Place the Oreos in a food processor, don’t separate. Pulse until you have fine crumbs. Add cream cheese.
- Using a 1 ½ tablespoon ice cream scoop (or whatever size you preferoll into balls and place on parchment paper. Cover and freeze for 30 minutes or refrigerate at least 30 minutes or until ready to decorate.
- Place some of the chocolate wafers in a microwave safe bowl and microwave at 50% power for 2 minutes, stirring every 30 seconds.
- Using a fork quickly dip the Oreo ball into the chocolate mixture and using a knife, slide it onto parchment paper. Continue to dip all the balls as the chocolate will cool quickly. Have your decorations ready to decorate as soon as the balls are coated. Use thin Oreos for bat wings.
- Refrigerate or freeze.
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